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You are here: Home / Make Food / Dessert / Sundae I am just HazelNUTS about

Dessert

Sundae I am just HazelNUTS about

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Everyone loves a good sundae, right? Lately I have been treating myself to mini-sundaes. It’s not a great habit, but I am trying to keep it under control. Just tiny ones after my salad for dinner. Who am I kidding, I will always find a reason to justify eating ice cream! 😉

Sundae I am just HazelNUTS about

I was sent some hazelnut spread from Nocciolata, Italy’s organic chocolate/hazelnut spread. This deliciously smooth spread is gluten-free, kosher and has no palm oil, hydrogenated fat, artificial flavors or artificial colors. Turns out if you heat it up just a little, you can use it as a scrumptious sundae topping. Instead of a hot fudge sundae, it’s a hot hazelnut sundae.

For a little crunch I added some Nonni’s THINaddictives. I was sent a few boxes of these to try, as well. My favorite is the Banana Dark Chocolate, but I also have Blueberry Oat Almond Thins. THINaddictives are lightly sweet and crunchy snacks. Each individual packet is 100 calories, 4 grams of fat and less than 14 grams of carbohydrates. These tasty almond thins are a great cookie alternative and provide a sweet crunch to satisfy my sweet tooth.

Both of these products added wonderful flavor to my sundae creation. Hazelnut spread has been my weakness for a while now. I pretty much try to put it on everything. We even have a whole post about different ways to eat hazelnut spread.

Here’s how I made my new favorite sundae

Hazelnut sundae

I scooped real vanilla ice cream into a small dish. Then I poured on just a dash of skim milk. This makes the ice cream a little icier and I love it. I took some Nocciolata hazelnut spread and microwaved it just a few seconds. After it was melted a bit, I poured it on top of the ice cream. For some crunch I added in the Banana Dark Chocolate THINaddictives almond thins.

I sent some Nocciolata over to my uncle’s house. A week later, my cousin was asking where he could get more. He said it was the best thing he’d ever had in his life. Hopefully, we’ll be able to find the organic hazelnut spread easily soon. I’d love to be able to pick up a jar while grocery shopping. However, I did find it on Amazon, so it doesn’t get much easier than that!

 Rigoni Di Asiago Nocciolata Organic Hazelnut Spread, Cocoa and Milk, 9.52 Ounce Jar Nonni’s THINaddictives Pistachio Almond Thins (One Box of 20 Freshness Packs)

Sundae I am just HazelNUTS about

This easy sundae-for-one gives me something to look forward to after dinner. Now that I know hazelnut spread can be easily used as a topping, my brain is spinning with ideas. Think banana splits, drizzle over yogurt, add to my oatmeal – anything.

Nonni’s THINaddictives are an easy on-the-go snack, too. I keep some in my purse, my gym back, and my to-go tote for hikes and outings. Add them to serving platters when you have gatherings, too.

More Recipes using Hazelnut Spread:

  • Chocolate hazelnut cookie recipe
  • Hazelnut frozen pushups recipe
  • Nutella coffee frappuccino recipe

What are your favorite sundae toppings?


About Jennifer

Jennifer is the founder of A Magical Mess. She is married to a wonderful man, and together they live with their three rescue dogs. Jen is an entrepreneur at heart. Hobbies and interests include working, reading, playing word games, and learning new things.

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Comments

  1. Julie Wood says

    May 26, 2014 at 5:45 pm

    I love Raspberry Preserves on my Ice Cream. I also love Chocolate drizzled on it and Caramel sauce. Your Sundae with Hazelnuts looks so delicious. I will have to try it!

  2. M.Clark says

    May 27, 2014 at 4:54 pm

    That is a yummy looking sundae you made. My favorite toppings are hot fudge, nuts, sliced strawberries and bananas., crushed chocolate chip and Oreo cookies, and shredded coconut.

  3. Elisabeth says

    June 9, 2014 at 11:53 am

    I am a big hazelnut fan, so I’ll have to try this!

  4. Lisa says

    June 10, 2014 at 11:53 am

    Oh my! This looks so good. I would probably just eat it with a spoon or dip cookies in it:)

  5. Stefani Tolson says

    June 11, 2014 at 3:24 pm

    This looks good. I love your idea of using the cookies. YUM!

  6. Anne says

    June 12, 2014 at 9:03 pm

    I love whipped cream, does that count? That and hot fudge are my favorites.

  7. Dawn Lopez says

    June 13, 2014 at 1:00 am

    I MUST give this product a try! Not only does it sound healthy but it sounds beyond heavenly 🙂
    I’m a big fan of anything chocolate on my Sundaes!

  8. Nicole Dz says

    June 25, 2014 at 9:01 pm

    Looks so yummy and everyone deserves a treat on occasion. I love crushed up peanut butter cups on my sundae. It is beyond awesome!

  9. Ari T. says

    June 27, 2014 at 8:53 pm

    The Nocciolata hazelnut spread looks delicious! Like a more authentic Nutella. I wouldn’t mind having it on top of ice cream instead of hot fudge. As long as I still get that chocolate-y feel and taste! The Nonni ThinAddictives look like regular biscotti, but probably make for a healthier snack! Thanks for sharing!

  10. Tina Marie says

    June 28, 2014 at 5:16 pm

    I’m going to try the Nocciolata hazelnut spread. I’ve never seen it before. Thanks for sharing!

  11. RICHARD HICKS says

    July 5, 2014 at 3:50 am

    Looks so yummy. Want to fix this one hot summer evening and savor every bite.

About Me

Welcome to A Magical Mess! My name is Jen. Click my picture to learn more. 
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