If you love mini desserts as much as I do, these fairy shortbread bites are for you. This easy recipe for shortbread bites calls for just a few simple ingredients.
Combine flour and sugar in a bowl and mix well. Add butter and use a pastry blender to cut butter into the flour and sugar until the mixture is crumbly. Fold in rainbow nonpareils.
Gently press dough onto prepared baking sheet and use a rolling pin to roll into 1/4" thickness. Use a pastry cutter or pizza cutter to cut dough into 1/2" squares.