Cool, crisp mornings are the best time for cozy blankets, hot drinks, and tummy warming cinnamon roll oatmeal. For this recipe, we used steel cut oats. However, it can also be made with quick-cooking oats, which will shave off some prep timing. This breakfast isn’t overly sweet, but more brown sugar or icing can be added to your taste. Cinnamon Roll Oatmeal If you decide to use quick oats, cook according to the package instructions. Then, add the remaining ingredients as directed in this recipe. It’s important to note that, if you want the icing swirl to last, the oatmeal needs to be cooled in the fridge for approximately ten minutes. If the oatmeal is too hot, the icing ...
