Easy French Silk Pie Cookies Recipe with Sugar Cookie Crust

This French Silk Pie Cookies recipe turns a classic favorite into easy, yummy cookies.With a simple sugar cookie crust and creamy chocolate filling, they're topped with whipped cream and chocolate shavings.

Here’s why you’ll love these French Silk Pie Cookies:

Bite-Sized: Perfect for a quick dessert or serving at parties.

Ingredients:

•  Refrigerated sugar     cookie dough  •  Instant chocolate    pudding mix  •  Milk  •  Whipped topping

1

Preheat the oven to 350°F. Grease 2 regular size (12 cup) muffin tins with nonstick cooking spray.

2

Roll each sugar cookie into a ball and place into the muffin tin. Use a tart shaper dipped in flour, or the back of a spoon, to gently press the dough into the pan and onto the sides.

3

Once all muffin tins are full, bake for 10-13 minutes or until golden brown.

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