Mocha Coffee Bombs
amagicalmess.com
Learn more
What you Need:
– Milk chocolate chips
– Dark chocolate chips
– Instant coffee
– Powdered creamer
Learn more
Melt chocolate chips and evenly coat a section in an egg cup mold.
Learn more
Freeze the mold to let the chocolate harden.
Learn more
Fill each cup (you should have 3) with instant coffee...
Learn more
... and powdered creamer.
Learn more
Reheat the remaining chocolate and place it on top to seal the bombs.
Learn more
Completely seal each bomb and freeze for 15 minutes.
Learn more
Gently remove each bomb and place on wax paper.
Melt dark chocolate chips for the drizzle.
Learn more
To use, place a bomb into a mug.
Learn more
Pour hot water over the bomb.
Learn more
Stir well and enjoy!
Learn more
Visit the blog post for full details, tips, FAQ, and to print or save the recipe!
Get the Recipe!