Peach Pie Cookies Recipe with Sugar Cookie Crust
amagicalmess.com
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This Peach Pie Cookies recipe transforms the classic flavors of peach pie into adorable, easy-to-make cookies.
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Ideal for parties or as a delightful treat any time, these cookies combine a chewy sugar cookie base with luscious peach pie filling.
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Ingredients:
• Refrigerated sugar
cookie dough
•
Peach pie filling
•
Powdered sugar
•
Milk
•
Vanilla
Full Ingredients
1
Start Your Oven: Heat your oven to 350 degrees. Get your 12-cup muffin tins ready by spraying them with nonstick cooking spray.
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2
Shape the Dough: Take the dough and roll each piece into a ball. Place them in the muffin tin. To shape the dough into a pie crust, use a tart shaper or the back of a spoon.
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3
First Bake: Once all the tins are filled, bake them for 4 minutes. The crust will be partly cooked. Then take them out of the oven.
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