Air Fryer Chocolate Chip Cookies
Make delicious chocolate chip cookies in your air fryer in minutes.
Servings: 16 small cookies
Calories: 113kcal
Equipment
Ingredients
- 1 cup flour
- ¼ tsp baking soda
- ¼ tsp salt
- ½ cup brown sugar
- ¼ cup butter unsalted, softened
- 1 egg
- ½ tsp vanilla extract
- ½ cup chocolate chips
Instructions
- In a small bowl, whisk together the flour, baking soda, and salt. Set aside.1 cup flour, ¼ tsp baking soda, ¼ tsp salt
- In a medium bowl, use an electric mixer to blend the sugar, butter, egg, and vanilla until smooth and creamy.½ cup brown sugar, ¼ cup butter, 1 egg, ½ tsp vanilla extract
- Add the flour mixture, mixing just until combined.
- Fold in the chocolate chips.½ cup chocolate chips
- Preheat your air fryer by setting it to 350 and allowing it to warm while you form your cookie dough balls.
- Using a small cookie scoop, form Tablespoon sized dough balls.
- When the air fryer is preheated, line the basket with a layer of parchment paper and place dough balls evenly apart.
- Press down lightly in the dough to gently flatten.
- Cook at 350℉ for 5 minutes or until the tops start to turn golden brown.
Video
Nutrition
Serving: 1g | Calories: 113kcal | Carbohydrates: 17g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 19mg | Sodium: 86mg | Potassium: 22mg | Fiber: 0.4g | Sugar: 10g | Vitamin A: 116IU | Vitamin C: 0.03mg | Calcium: 16mg | Iron: 1mg