Black Forest Trifle
An easy chocolate cherry layered dessert.
Servings: 12 Servings
Calories: 155kcal
Equipment
Ingredients
- 3.4 oz instant chocolate pudding
- 2 cup milk
- 1 whole chocolate cake 9x13, baked and cooled
- 21 oz cherry pie filling
- 8 oz whipped topping
- maraschino cherries drained
Instructions
- Add milk and pudding together and whisk well. Refrigerate for five minutes.3.4 oz instant chocolate pudding, 2 cup milk
- Cut cake into cubes and place one layer of cubes in the bottom of a trifle bowl.1 whole chocolate cake
- Top with half of the pudding. Add half of the cherry mixture and half of the whipped topping.21 oz cherry pie filling, 8 oz whipped topping
- Repeat layers, adding dollops of whipped topping to the top. Top with maraschino cherries.maraschino cherries
- Cover and refrigerate until ready to serve or serve immediately. Store leftovers, covered in the refrigerator.
- Serves 12-16
Video
Nutrition
Serving: 1g | Calories: 155kcal | Carbohydrates: 27g | Protein: 2g | Fat: 4g | Saturated Fat: 3g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.5g | Cholesterol: 5mg | Sodium: 153mg | Potassium: 151mg | Fiber: 1g | Sugar: 12g | Vitamin A: 182IU | Vitamin C: 2mg | Calcium: 70mg | Iron: 0.2mg