Brookies Cookies Recipe
These brookie cookies combine the best of brownies and chocolate chip cookies into one delicious treat.
Servings: 18 Cookies
Calories: 252kcal
Cost: $10
Equipment
- Parchment Paper
Ingredients
Chocolate Chip Cookie Dough
- ½ cup unsalted butter 1 stick, softened
- ¼ cup brown sugar
- ¼ cup granulated sugar
- 1 egg
- 1 tsp vanilla extract
- 1 ¼ cup all-purpose flour
- ½ tsp baking soda
- ¼ tsp salt
- ½ cup chocolate chips
Brownie Cookie Dough
- ½ cup unsalted butter 1 stick, melted
- ⅔ cup granulated sugar
- 1 egg
- 1 tsp vanilla extract
- ⅓ cup unsweetened cocoa powder
- ⅔ cup all-purpose flour
- ¼ tsp baking powder
- ¼ tsp salt
- ½ cup chocolate chips optional but recommended
Instructions
- Preheat oven to 350°F (175°C) and line two baking sheets with parchment.
- Cream butter, brown sugar, and granulated sugar for chocolate chip dough. Add egg, vanilla, then flour, baking soda, and salt. Fold in chips.½ cup unsalted butter, ¼ cup brown sugar, ¼ cup granulated sugar, 1 egg, 1 tsp vanilla extract, 1 ¼ cup all-purpose flour, ½ tsp baking soda, ¼ tsp salt, ½ cup chocolate chips
- For brownie dough, whisk butter and sugar, add egg, vanilla, cocoa, flour, baking powder, salt, folding chocolate chips optional.½ cup unsalted butter, ⅔ cup granulated sugar, 1 egg, 1 tsp vanilla extract, ⅓ cup unsweetened cocoa powder, ⅔ cup all-purpose flour, ¼ tsp baking powder, ¼ tsp salt, ½ cup chocolate chips
- Form cookies with 1 tbsp of each dough, press, roll into ball, and place on baking sheet.
- Bake 10–12 minutes until edges set. Cool on sheet 5 minutes, then transfer to rack.
Notes
- Chill dough balls to prevent spreading.
- Freeze shaped dough for later baking.
- Bake from frozen with a couple of extra minutes.
- Store cookies airtight at room temp for 4 days or freeze for 2 months.
Nutrition
Serving: 1Cookies | Calories: 252kcal | Carbohydrates: 31g | Protein: 3g | Fat: 13g | Saturated Fat: 8g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.4g | Cholesterol: 47mg | Sodium: 112mg | Potassium: 59mg | Fiber: 1g | Sugar: 20g | Vitamin A: 364IU | Vitamin C: 0.1mg | Calcium: 27mg | Iron: 1mg