Brownie Skewers Dessert Kabobs
Rich brownie cubes, fresh raspberries, and marshmallows come together on skewers for a fun, easy party dessert. These quick brownie kabobs are perfect for gatherings and simple to make. A dusting of powdered sugar adds a sweet finishing touch. Great for last-minute treats, these food-on-a-stick desserts are both delicious and easy to serve!
Servings: 12 Skewers
Calories: 94kcal
Cost: $9
Equipment
Ingredients
- 24 brownies 1 ½" square each; 2 per skewer
- 24 fresh raspberries 2 per skewer, washed and dried
- 12 large marshmallows 1 per skewer
- Powdered sugar for dusting, amount to taste
Instructions
- Thread one raspberry onto a skewer, followed by one brownie square, one marshmallow, the second brownie square, and the final raspberry. Repeat to make the desired number of skewers. Arrange on a serving tray and lightly dust with powdered sugar. Serve immediately or cover and refrigerate until ready to serve.24 brownies, 24 fresh raspberries, 12 large marshmallows, Powdered sugar
Notes
- Brownies: Use store-bought or bake a 9x13 pan. Cool before cutting.
- Cut Cubes: Slice brownies into 1 1/2" cubes.
- Skewers: Trim to desired length if needed.
- Dusting: Add powdered sugar just before serving.
- Storage: Refrigerate covered if prepping ahead; serve chilled or room temp.
Nutrition
Serving: 1skewer | Calories: 94kcal | Carbohydrates: 23g | Protein: 1g | Fat: 0.3g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.04g | Monounsaturated Fat: 0.1g | Sodium: 27mg | Potassium: 7mg | Fiber: 0.3g | Sugar: 16g | Vitamin A: 1IU | Vitamin C: 1mg | Calcium: 2mg | Iron: 0.1mg