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Double Chocolate Red Velvet Cake Shake Recipe
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5 from 1 vote

Double Chocolate Red Velvet Cake Shake Recipe

If you're ready to really treat yourself, have at it with this indulgent red velvet cake shake recipe. 
Prep Time15 minutes
Total Time15 minutes
Course: Drinks
Cuisine: Dessert
Keyword: red velvet, shake, valentine's day
Servings: 1 Shake
Calories: 1329kcal
Author: Jennifer Soltys

Equipment

Ingredients

Instructions

  • Pour one cup TruMoo Chocolate Marshmallow Milk into a blender.
    1 cup chocolate milk
  • Add two cups of vanilla ice cream.
    2 cup Vanilla Ice Cream
  • Toss in a couple of red velvet cupcakes.
    2 Red Velvet Cupcakes
  • Drizzle in chocolate syrup.
    2 tbsp Chocolate Syrup
  • Blend until smooth or until you reach a consistency you like. For a thicker cake shake use less TruMoo Chocolate Marshmallow milk.
  • Generously top with whipped cream and chopped chips. 
    1 tbsp chocolate chips, Whipped cream , 1 tbsp white chocolate chips
  • Serve and enjoy!

Nutrition

Serving: 1Shake | Calories: 1329kcal | Carbohydrates: 182g | Protein: 24g | Fat: 57g | Saturated Fat: 31g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 16g | Trans Fat: 0.03g | Cholesterol: 153mg | Sodium: 695mg | Potassium: 1157mg | Fiber: 6g | Sugar: 148g | Vitamin A: 1439IU | Vitamin C: 4mg | Calcium: 783mg | Iron: 3mg