Frozen Chocolate Chip Mocha Frappe Recipe
A tasty beverage to make at home during the afternoon slump. Skip the coffeehouse and DIY frappuccino at home.
Servings: 3 servings
Calories: 494kcal
Ingredients
- 2 cup ice
- 1 ½ cup milk whole
- ½ cup Lifeway Kefir Cappuccino flavor
- ⅓ cup coffee I used what was left over in the pot from the morning
- 2 scoops Ghirardelli Mocha Frappe Mix
- 15 grams chocolate whey protein powder about 1/2 a scoop
- ¼ cup dark chocolate chips
Instructions
- Put ingredients into blender in the order listed above. Blend for 10-15 seconds or until smooth.2 cup ice, 1 ½ cup milk, ½ cup Lifeway Kefir, ⅓ cup coffee, 2 scoops Ghirardelli Mocha Frappe Mix, 15 grams chocolate whey protein powder, ¼ cup dark chocolate chips
- If you'd like larger chunks of chocolate in the final product, add those for just the last 5 seconds of blend time.
- Serve in pretty glass or mug with smoothie straw if desired. These straws are the best because they allow larger pieces of chocolate to pass through without clogging.
- For added glamour, shave a small amount of dark chocolate over the top.
Nutrition
Serving: 14oz | Calories: 494kcal | Carbohydrates: 61g | Protein: 22g | Fat: 19g | Saturated Fat: 11g | Polyunsaturated Fat: 6g | Cholesterol: 41mg | Sodium: 237mg | Fiber: 3g | Sugar: 53g