Watermelon Jello Cups
Layered watermelon gelatin cups that look like tiny watermelons. Easy to make, fun to serve, and always a hit at summer parties.
Servings: 4 cups
Calories: 373kcal
Cost: $8
Equipment
Ingredients
- 4 oz watermelon gelatin 1 box
- 3 oz green gelatin 1 box
- 8 oz whipped topping thawed
- ¼ cup chocolate chips
Instructions
- Prepare lime Jello following package instructions. Spoon evenly into clear cups filled a third-full. Refrigerate 2-3 hours until set.3 oz green gelatin
- Prepare watermelon Jello following package instructions. Gently fold in whipped topping until combined and fluffy.4 oz watermelon gelatin, 8 oz whipped topping
- Scoop watermelon mixture evenly onto set lime layers, leaving space at the top.
- Just before serving, sprinkle chocolate chips on top to resemble watermelon seeds.¼ cup chocolate chips
Notes
- Chill each layer fully for clean, defined stripes
- Add chocolate chips just before serving so they don’t melt
- Use coconut-based whipped topping for a dairy-free option
Nutrition
Serving: 1cup | Calories: 373kcal | Carbohydrates: 66g | Protein: 6g | Fat: 10g | Saturated Fat: 8g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.5g | Trans Fat: 0.02g | Cholesterol: 3mg | Sodium: 280mg | Potassium: 61mg | Fiber: 0.3g | Sugar: 63g | Vitamin A: 67IU | Vitamin C: 0.1mg | Calcium: 55mg | Iron: 0.3mg