Chocolatey sweet brownies that are perfect for Easter.
Prep Time15 minutesmins
Cook Time25 minutesmins
Total Time40 minutesmins
Course: Dessert
Cuisine: Dessert
Keyword: brownies, Easter, oreo
Servings: 20brownies
Calories: 254kcal
Author: Jennifer Soltys
Equipment
9 x 13 Baking Pan
Mixing bowl
Measuring cups and spoons
Ingredients
18.3ozbrownie mix
2egg
½cupoil
¼cupwater
1 ⅓cupOREO cookiescrushed, divided
½cupM&M candies
1cupmini marshmallows
Instructions
Preheat oven to 350℉ and grease a 9×13 baking pan with nonstick cooking spray.
Add brownie mix, eggs, oil, and water into a mixing bowl and mix well. Stir in 1 cup OREO cookies. Pour batter into prepared pan and bake for 25-28 minutes or until edges are firm.
18.3 oz brownie mix, 2 egg, ½ cup oil, ¼ cup water, 1 ⅓ cup OREO cookies
Remove from oven and top with marshmallows. Return to oven for 5 minutes for marshmallows to puff up.
1 cup mini marshmallows
Remove from oven and sprinkle with remaining OREO cookies and M&M candies. Let cool completely before cutting into bars.
½ cup M&M candies
Makes 20-24 brownies.
Video
Notes
==> Change the colors of M&M candies to fit any season.==> Switch up the flavor of OREO cookies for different variations.