Easy Red Velvet Cookies Recipe
Tasty cake mix cookies perfect for Valentine's day or any time of year.
Servings: 18 Cookies
Calories: 126kcal
Equipment
- Parchment Paper
Ingredients
- 15.25 oz Red velvet cake mix
- 2 egg
- ⅓ cup oil
- ½ tsp baking powder
- ⅔ cup white chocolate chips
- ½ cup Valentine M&M's
Instructions
- Preheat oven to 350℉.
- Line a cookie sheet with parchment paper. This will keep the cookies from spreading into each other.
- In a mixing bowl, add the cake mix, baking powder, eggs, and vegetable oil. Mix until well combined.15.25 oz Red velvet cake mix, 2 egg, ½ tsp baking powder, ⅓ cup oil
- Stir in the white chocolate chips.⅔ cup white chocolate chips
- Add the Valentine M&M's and stir to distribute throughout the cookie dough.½ cup Valentine M&M's
- Using a tablespoon or cookie dough scoop, transfer the dough onto the baking sheet.
- Bake at 350℉ for 10 minutes only. (FYI – If you leave the cookies in longer than 10 minutes, the white chocolate chips begin to brown and the M&M's start to crack)
- Let the cookies cool for 5 minutes on the cookie sheet before transferring them to a wire rack to completely cool.
- ENJOY!
Nutrition
Serving: 1cookie | Calories: 126kcal | Carbohydrates: 10g | Protein: 2g | Fat: 9g | Saturated Fat: 3g | Polyunsaturated Fat: 5g | Cholesterol: 28mg | Sodium: 48mg | Sugar: 9g