Funfetti Bark Candy
This funfetti bark candy is perfect for any occasion. Made with creamy almond bark and rainbow sprinkles, it's loved by kids and adults. Melt the almond bark, mix in the sprinkles, and spread on parchment paper to harden. In a few steps, you'll have a delicious and colorful treat ready to enjoy!
Servings: 20 pieces
Calories: 103kcal
Equipment
- Parchment Paper
Ingredients
Instructions
- Line a baking sheet with parchment paper and set aside.
- Place almond bark into a microwave safe bowl. Microwave according to package directions, or microwave on 50% power for 1 minute. Stir. Return to the microwave and repeat the process, stirring until smooth.12 oz vanilla almond bark
- Spread the almond bark onto the prepared baking sheet until about 1/4" thick. Sprinkle with rainbow sprinkles. Let stand to harden, or refrigerate for 15 minutes until hard.rainbow sprinkles
- Once hard, use a sharp knife to score the candy and break it into pieces.
- Serve immediately or store covered, at room temperature.
Nutrition
Serving: 1g | Calories: 103kcal | Carbohydrates: 4g | Protein: 4g | Fat: 9g | Saturated Fat: 1g | Polyunsaturated Fat: 8g | Sodium: 85mg | Fiber: 2g | Sugar: 1g