Add ground beef, Italian seasoning, Parmesan cheese and minced garlic together. Mix with your hands if necessary.
1 lb ground beef, 1 tbsp Italian seasoning, 1 tsp garlic, ¼ cup Parmesan cheese
Use a burger press to shape and flatten the burgers into 3-4 patties.
Grill on a medium hot grill until done to your likeness. 1 minute before removing from the grill, sprinkle the burgers with Mozzarella cheese. Let set for 1 minute until melted.
½ cup mozzarella cheese
Remove burgers from grill and serve on a bun with pesto, fresh basil, spinach and sliced tomatoes if desired.