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Nutella Coffee Frozen Yogurt Recipe
Playing around with flavors in the ice cream maker. Nutella and coffee are pretty darn delicious together!
Prep Time
10
minutes
mins
Chilling Time
50
minutes
mins
Total Time
1
hour
hr
Course:
Dessert
Cuisine:
American
Keyword:
ice cream, nutella
Servings:
4
Servings
Calories:
223
kcal
Author:
Rebecca Caldwell
Equipment
Ice Cream Maker
Ingredients
1
cup
Greek Yogurt
Fage 0%
¾
cup
Skim Milk
½
cup
Organic raw sugar
¾
cup
hot water
to dilute instant coffee
1
tbsp
Instant Coffee
I originally used 2 tbsp and it was a little too strong, use 1 heaping tbsp
¼
cup
Nutella
¼
tsp
Sea Salt
Instructions
Mix all above ingredients
1 cup Greek Yogurt,
¾ cup Skim Milk,
½ cup Organic raw sugar,
¾ cup hot water,
1 tbsp Instant Coffee,
¼ cup Nutella,
¼ tsp Sea Salt
Chill for at least 20 minutes
Pour chilled mixture into ice cream maker
Follow the directions of your ice cream maker
Nutrition
Serving:
1
g
|
Calories:
223
kcal
|
Carbohydrates:
38
g
|
Protein:
8
g
|
Fat:
4
g
|
Saturated Fat:
4
g
|
Cholesterol:
4
mg
|
Sodium:
193
mg
|
Fiber:
1
g
|
Sugar:
37
g