Pantry Pancake Mix
A recipe for basic pancake mix to store in your pantry. Store in a large container or divide into 8 16 oz jars.
Servings: 8 jars
Calories: 770kcal
Equipment
Ingredients
- 8 cup flour
- 2 cup sugar
- 2 cup dry milk
- ½ cup baking powder
- 2 tsp salt
Instructions
- Mix all ingredients together and store in an airtight container in your pantry. Store all of the mixes together or divide them into individual servings.8 cup flour, 2 cup sugar, 2 cup dry milk, ½ cup baking powder, 2 tsp salt
- How to make pancakes using the mix: Combine 1 1/2 cups mix with 3/4 cup water and a teaspoon of vanilla.
- Mix until just combined and pour 1/4 cup of batter onto a hot skillet.
- Cook 2-3 minutes on each side and serve with maple syrup.
Video
Notes
The nutrition facts are for one entire jar of the dry mix - not the completed pancakes.
Each jar of pancake mix makes 5 pancakes.
Nutrition
Serving: 1g | Calories: 770kcal | Carbohydrates: 168g | Protein: 24g | Fat: 2g | Saturated Fat: 0.4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 0.2g | Cholesterol: 6mg | Sodium: 758mg | Potassium: 2165mg | Fiber: 4g | Sugar: 66g | Vitamin A: 654IU | Vitamin C: 2mg | Calcium: 1038mg | Iron: 7mg