Halloween vibes swooping in with this Bat Frosting Board! Packed with sweet goodies with a purple bat-shaped icing base, it's the fun, spooky dessert board everyone will rave about at your next party.
Prep Time5 minutesmins
Cook Time15 minutesmins
Total Time20 minutesmins
Course: Dessert
Keyword: bats, buttercream board, frosting board, halloween, halloween party
Combine purple food coloring with the decorator icing, stirring until the desired shade is reached.
16 oz Decorators Icing, neon purple food coloring
Prepare a pastry bag by attaching a round piping tip and then loading it with the purple icing.
Download, print, and cut the bat template. Optionally, outline it onto parchment paper and set it at the middle of your presentation board.
Use the icing to sketch the bat's outline, either guided by the template or by freehand. Proceed to fill in the bat silhouette completely.
Level out the iced bat using an offset spatula, making any necessary shape corrections.
Position the candy eyes on the bat, sketch a small mouth, and fashion two fangs from a mini marshmallow, situating them beneath the mouth.
2 Large Candy Eyes, black sparkle gel, ¾ cup Mini Marshmallows
Encircle the bat silhouette with mini marshmallows for added definition.
Situate brownie bites at the upper right and lower left board corners.
4 Brownie Bites
Position mini bundt cakes at the upper left and lower right board corners.
4 Hostess Bundt Cakes
Fill in the remaining board areas with a mix of cookies, mini cupcakes, and brownies.
2 Mini Cupcakes, 2 Mini Donuts, 8 Chocolate Chip Cookies, 2 Little Debbie Cosmic Brownies, 4 OREO Cookies, 6 Mini Golden OREO Cookies, 6 Mini Chocolate Chip Cookies, 10 Mini Chocolate Pretzels
Fill any lingering gaps with mini cookies, gummy pumpkins, various marshmallows, and sour worms.
12 Mini OREO Cookies, ½ cup Gummy Pumpkins, 6 Sour Worms, 8 Purple & Orange Striped Marshmallows
Present the Bat Frosting Board, complemented by spoons and plates for serving.