Slow Cooker Ranch Pork Chops
Ranch pork chops in the slow cooker. An easy and flavorful way to make pork chops.
Servings: 4 chops
Calories: 468kcal
Equipment
Ingredients
- 4 pork chops I used 3 super thick ones
- 2 tbsp Ranch dressing mix 1 packet
- 21 oz Cream of Mushroom soup & 1/2 can of water
Instructions
- Add all ingredients to your slow cooker and stir.4 pork chops, 2 tbsp Ranch dressing mix, 21 oz Cream of Mushroom soup
- Cook on low for 5-7 hours. I cooked mine for about 5 and pork chops were still intact. My friend cooked hers for over 7 hours and was able to cut them with a fork.
Nutrition
Serving: 1pork chop | Calories: 468kcal | Carbohydrates: 14g | Protein: 44g | Fat: 25g | Saturated Fat: 7g | Polyunsaturated Fat: 15g | Cholesterol: 132mg | Sodium: 1689mg | Fiber: 1g | Sugar: 2g