Nutella Coffee Frappuccino Recipe

Lately I have been experimenting with frappuccino recipes. If the weather ever warms up, they are my go-to afternoon drink.

I want to have as many DIY or copycat Starbucks recipes on hand so I can save money avoiding daily trips to coffeehouses.

Ever since I made this green tea frappuccino, I have been on quite a mission.

Nutella Frappuccino Recipe

Nutella Coffee Frappuccino Recipe

I have heard that Starbucks has a “secret menu” that includes a Nutella Frappuccino. I have also heard that the baristas get mighty ticked when you try to order from this “secret menu.” LOL So, let’s just make our own!

I am sure that you have realized by now that I like to use the least ingredients as possible. This one only takes milk, instant vanilla pudding mix, Nutella, instant coffee, and ice.

That’s another reason I like to make frappuccinos at home — to control the ingredients. Although none of the ingredients I’m using are healthy, at least I know exactly what they are.

Nutella Coffee Frappuccino Recipe

The Nutella frappuccino turned out to be very tasty, even a little on the rich side. I don’t know if it’s because I used instant coffee, or too much Nutella (is there such a thing?), but I might try to tone it down just a tad for next time.

It definitely wasn’t lacking flavor, that’s for sure! If you’re looking for an indulgent drink, no need to tweak. But, if you like a lighter flavor, adjust the Nutella and/or the instant coffee.

Nutella Coffee Frappuccino Recipe

And, of course, when I go to Starbucks I order everything “skinny”, but at home I pile on the whipped cream and toppings! I don’t get me. Let’s just say it makes for better photos. πŸ˜‰

There are many ways to lighten the calorie load in this beverage. Use unsweetened almond milk, opt for sugar-free vanilla pudding, and skip the whipped cream and toppings.

You could also pour the drink into two smaller glasses to share with a friend. The Nutella provides a pretty big flavor boost, so I don’t think using lower fat versions of the other ingredients will hurt the taste much.

Yield: 1 drink

Copycat Nutella Frappuccino Recipe

Nutella Coffee Frappuccino Recipe

Rich and creamy blended coffee drink with Nutella. 

Prep Time 15 minutes
Total Time 15 minutes


  • 1 cup coconut milk, use any type of milk
  • 2 tsp instant coffee , dissolved in a tiny bit of hot water
  • 3 tbs Nutella
  • 2 tbs instant vanilla pudding mix
  • ice
  • 3 tbsp Whipped cream, optional, you can also top with sprinkles if you choose


  1. Add milk, coffee, Nutella, pudding mix, and ice to your blender.
  2. Blend well.
  3. Pour into a glass and add toppings if you choose.

Nutrition Information:



Serving Size:

1 drink

Amount Per Serving: Calories: 856Total Fat: 69gSaturated Fat: 59gTrans Fat: 0gUnsaturated Fat: 6gCholesterol: 26mgSodium: 230mgCarbohydrates: 52gFiber: 2gSugar: 29gProtein: 16g

Nutrition facts are an estimate only.

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If you are a huge Nutella fan, make sure to check out 7 ways to eat Nutella and let me know if you have anything to add!

More Copycat Coffee Recipes:

What other kinds of frappuccino ingredients should I try?

Any ideas or favorites?

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  1. Firstly, there is no such thing as too much Nutella! Second, I’m not much of a coffee drinker but this sounds quite interesting! Who would have thought to put Nutella and coffee together like that πŸ™‚

  2. This looks delicious, I can’t wait to try it. Another flavor you should try is dark chocolate, or mint chocolate chip ( I have no idea how you would make that). Thank you for sharing this yummy recipe.

  3. Omg! This is genius! I use Nutella in cookies, brownies and just about anywhere else I can. Have never thought to add it to coffee:)

  4. Will make a difference if I omit the instant coffee? This drink would be for my 8 y/o. He has not experienced a caffeine drink yet.

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