Ice cream is at the top of my guilty pleasure list. Making an ice cream recipe at home is even better. It’s fun to experiment with ingredients, you know exactly what’s in it, and there’s just something extra delicious about eating a dessert you make yourself. This post is sponsored by DairyPure, but all opinions are my own.
Milk is a staple in most homes. A consumer *survey even showed that a whopping 82% of American parents say that they make a separate trip to the store if they run out of milk. *Wakefield Research for DairyPure survey of 1,000 nationally representative U.S. adults ages 18+.
When choosing a milk for your household, keep in mind that not all milks are created equally. Make it easy on yourself and reach for the new DairyPure, that is now available nationwide. It’s the only milk backed by the Five-Point Purity Promise. That promise ensures the following about DairyPure milk:
- Contains no artificial growth hormones
- Is tested for antibiotics
- Is continually quality tested to ensure purity
- Only comes from cows fed a healthy diet
- Is cold shipped fresh from your local dairy
I have been using DairyPure milk exclusively for weeks now. But, let’s get down to the really important stuff, shall we? Ice cream!
Raspberry and Peach No Churn Ice Cream Recipe
This recipe was adapted from The Kitchn
Here is what you will need to make your own.
Ingredients:
- 2 cups heavy cream
- 1/2 cup fresh peaches, chunks
- 1/2 cup whole raspberries
- 1 can (14 ounces) sweetened condensed milk
- 1/4 cup DairyPure milk (whole milk)
- 1 teaspoon pure vanilla extract
Equipment:
5″ x 10″ Bread Loaf Pan
Directions:
- Pour the sweetened condensed milk into a large bowl and add pure vanilla extract.
- In the bowl of a stand mixer fitted with the whisk attachment, add the heavy cream and whip until heavy cream holds stiff, billowy peaks, about 3 – 5 minutes.
- Add 1/4 cup of DairyPure whole milk and whisk for another minute.
- Transfer the whipped cream to the bowl with the condensed milk.
- Gently fold the whipped cream into the condensed milk.
- Gently fold in raspberries and peaches — be careful not to deflate the mixture too much or over-mix.
- Use a spatula to scrape all the ice cream base into your freezer container.
- Smooth the top, then press a piece of wax paper against the surface to prevent ice crystals from forming.
- Freeze for at least six hours, or overnight.
Be sure to visit DairyPure to find the milk at a store near you. Don’t miss their recipe section while you are on the site. There are tons of delicious goodies to explore.
What’s most important to you when choosing a milk? Have you ever made a homemade ice cream recipe?
Sarah L says
I don’t have any raspberries, but I just got some fresh peaches and have all the other ingredients. Yum!
Keri Justice says
Yummm this looks good. Will have to tryout.
Robin (Masshole Mommy) says
That sounds SOOOO good. I love homemade ice cream!
Sunny says
This looks so delicious! I bet my boys would enjoy both making and eating this dessert!
Sunny says
This looks yummy! I bet my boy would love to make AND eat this recipe!
Daisy says
I love homemade ice cream, especially since you know all of the ingredients that are in it. This is so rich, creamy, and yum!
Jeanette says
That look delicious! I have always wanted to make ice cream, but never wanted to buy an ice cream maker. We will be doing this for sure!
Dawn says
Holy moly! That looks fantastic, and I love that I don’t have to drag out the ice cream maker to make it.
Kelly Hutchinson says
I have never made ice cream without an ice cream maker. This sounds like a great recipe!
Cathi says
Oh my! You had me with peaches and raspberries. My family will love this recipe!
Shauna says
Wow, no churn? I thought ice cream was so much harder to make. I totally could do this. How cool… Thanks for sharing…
Stacie says
This looks delicious and I’m loving the chunks of fruit. Will definitely have to try this.
Nolie says
Sounds delicious and easy enough to make. Thank you for sharing.
Ann Bacciaglia says
I have never made my own ice cream before. This looks a lot easier then i thought it would be. I am excited to give it a try.
gingermommyrants says
This would be a huge hit in my house. I think this will be a great recipe to do with the kids. I will have to pick up some fruit.
Dawn McAlexander says
Oh I love peach ice cream! I bet it would be even better with raspberries. Yum!
Liz Mays says
Oh, this would really hit the spot. I’d love to make some ice cream like that. I had no idea you could make it this easily.
Vera Sweeney says
Oh my gosh this would be so much fun to do at home with the kids. We love peaches so its the perfect recipe for our house.
Sabrina @ Dinner, then Dessert says
I love to put fresh fruits in ice cream! It’s healthy and delicious!
Autumn @ Mamachallenge says
That looks so yummy! It sounds like a great flavor combination that I cannot wait to try for myself!
Ourfamilyworld says
That looks so good! It looks so easy to do and I love that this is a no churn ice cream. I can’t wait to try this.
dawn says
this looks and sounds so yummy. this is right up my alley and it looks really easy.
Shelley Zurek says
I haven’t made homemade ice cream ever. I can’t even believe I am saying that. I have tackled many a dish in my day but no ice cream. You really do make it look easy.
Krystal says
This looks like such a delicious dish! I have always wanted my own ice cream maker, but this looks really cool.
Tammy Woodall says
This looks so tasty. I love all the fruit in it.
ellen beck says
This lokss nice and col and so easy to make I like how you can put whatever you want in it.
cassie says
This looks way too easy! I’m going to have to pin this one. I love the fruity flavors… you could mix it up with different ingredients too. Love
Julie Wood says
I have made homemade ice cream before and I like my milk to not have growth hormones in it. I like your yummy recipe and like that it is so easy to make!!
CJ Huang says
This no churn ice cream definitely looks yummy! I’m really liking the fresh fruit sprinkled throughout. 🙂 I hope you can stop on by and share this or any other recipe with us on Five Friday Finds!