Easy Pizza Roll-Ups Recipe

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Want to put a new twist on pizza night?

Make these pizza roll-ups! Post contains affiliate links.

When I was young, our local pizza shop was famous for their Pizza Rolls, after a day at the beach all the neighborhood surf rats would head straight over for dinner on Saturdays.

Their Pizza Rolls were huge, stuffed full of pepperoni and gooey cheese…..Just thinking about them makes my mouth water, good times indeed. The pizza shop is long gone but the memories remain.

Pizza roll-ups on a plate and one broken open.

Easy Pizza Roll-Ups

I wanted to recreate these awesome pizza rolls for my friends and family, but I am not a pizza chef, so I have put together a super simple recipe that is not only cost efficient and a total time saver, but so very yummy!

The cool thing is you can even prep these ahead of time, brush with EVOO & wrap in plastic wrap (so dough wont dry out) to store in fridge then bake later that night or next day!

Pizza crust, jar of Ragu, mozzarella cheese, and sliced pepperoni on a countertop.

What you’ll need:

1- package Pre-made Pizza Dough (would also be delish with freezer bread dough! Rhodes Bake and Serve would be perfect)

1- jar spaghetti or pizza sauce

 shredded mozzarella cheese

1- package sliced pepperoni (or any topping you like)

Pre-Heat oven to 375

Pizza dough with sauce and cheese.

Unroll pizza dough and cut in half (or in 1/4s if smaller rolls are desired) Spread sauce evenly over uncooked dough, lay a single layer of pepperoni over sauce, then cover with shredded cheese.

Uncooked pizza roll-ups on parchment paper.

Starting at one end, begin rolling/folding the pizza dough with topping over and over until you reach the end and it looks like a big burrito.

Pinch the edge of the dough to seal closed, and tuck the side ends under to seal them too.

Pizza rolls on baking sheet ready for the oven.

Place Pizza roll-ups on a parchment covered cookie sheet, sealed side down. Sprinkle with cheese and place in the preheated oven. (you may brush on some EVOO before the cheese if desired, but doesn’t need it)

Bake till golden brown (depending on oven – aprox. 20 mins.)

Baked pizza rolls on a plate.

And there you have it! Super easy, supper yummy Pizza Roll-Ups that your whole family will love!

Serve with a side of warm sauce for dipping and you’re all set – Enjoy!!

How to Make Easy Pizza Rolls

Ingredients

  • 1- package premade Pizza Dough (would also be delish with freezer bread dough! Rhodes Bake and Serve would be perfect)
  • 1- jar spaghetti or pizza sauce (I like Ragu)
  • 1- package shredded mozzarella cheese
  • 1- package sliced pepperoni (or any topping of choice)

Instructions

  1. Preheat oven to 375
  2. Unroll pizza dough, cut in 1/2
  3. Spread sauce over each piece of dough
  4. Cover with a single layer of pepperoni
  5. Cover with shredded cheese
  6. Roll topping covered dough from one end until it resembles a big burrito, pinch dough closed
  7. Tuck open ends under to close
  8. Place sealed side down on a parchment covered cookie sheet
  9. Sprinkle unbaked pizza rolls with cheese
  10. Place in oven to bake until golden brown (approx. 20 mins)
  11. Serve with a side of warm sauce for dipping!

More Pizza Related Posts

Yield: 2 pizzas

Pizza Roll-Ups Recipe

Pizza Roll-up

Here's a new way to enjoy pizza night. Let everyone choose their own pizza ingredients. Pizza rollups are fun for movie night or any night. 

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes

Ingredients

  • 1 package premade Pizza Dough, would also be delish with freezer bread dough! Rhodes Bake and Serve would be perfect
  • 1 jar spaghetti or pizza sauce, I like Ragu
  • 1 package shredded mozzarella cheese
  • 1 package sliced pepperoni, or any topping of choice

Instructions

  1. Preheat oven to 375
  2. Unroll pizza dough, cut in 1/2
  3. Spread sauce over each piece of dough
  4. Cover with a single layer of pepperoni
  5. Cover with shredded cheese
  6. Roll topping covered dough from one end until it resembles a big burrito, pinch dough closed
  7. Tuck open ends under to close
  8. Place sealed side down on a parchment covered cookie sheet
  9. Sprinkle unbaked pizza rolls with cheese
  10. Place in oven to bake until golden brown (approx. 20 mins)
  11. Serve with a side of warm sauce for dipping!

Nutrition Information:

Yield:

2

Serving Size:

1 pizza

Amount Per Serving: Calories: 327Total Fat: 11gSaturated Fat: 6gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 30mgSodium: 761mgCarbohydrates: 39gFiber: 3gSugar: 6gProtein: 17g

Nutrition facts are an estimate only.

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Let me know if you make these pizza roll-ups!

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16 Comments

  1. These look and sound so good! I love how easy it is and I never really thought to make these at home. My kids are going to like these, I am going to have to get the ingredients this week when I go to the store 🙂

  2. Ohhhh that looks so good! Anything that is like pizza is 5 stars in my book 🙂 Will be trying this one~!

  3. Would really like to know how you did this without the dough sticking to the parchment paper. I bought the exact same dough as in your picture, but I couldn’t roll it up without it sticking, and it eventually ripped. Not exactly easy when that happens. Is there something not in your directions that you did to prevent this from happening?

    1. I am sorry, but this was done by Cindy. She’s a contributor on this site, but hasn’t responded to my emails for months. So, hopefully she’ll come back soon and let you know! I have to try them myself yet.

  4. Made these for my kids tonight. They loved them. I used the same dough also and mine didn’t stick at all. I didn’t notice I spread my first one too thin and it ripped so I just made it thicker. I cut my dough in half. No sticking here but I did use olive oil spray on top and bottom of mine.

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